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Terroir Croissants
Terroir Croissants

Terroir Croissants

$4.50

Flakey layers of the finest ingredients

European style butter & yeasted pastry made with Eby Manor milk, locally grown wheat & Canadian sea salt. We cold ferment our croissants for over 24 hours to enhance the natural flavors with balanced complexity.


 

Ingredients : Wheat flour , butter, whole milk , water , sugar , salt , yeast , sourdough

Customer Reviews

Based on 17 reviews
94%
(16)
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6%
(1)
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H
Howard Jones

The croissant was good. The bread was burnt on on the bottom. I was not impressed.

P
Portia Kalun

Terroir Croissants

C
Customer
Truly perfect

You simply won't find a better croissant without a flight across the Atlantic. Daniel has carefully sourced the best ingredients and makes these with all the care of a master chef. If you were to have a formal dinner and only serve one of these per guest, they would be completely satisfied!

K
Karen O Grady
Are these Croissants from Europe? Heck No!!

These are by far the BEST Croissants I've had ( and I have had my fair share;)
Can not believe they are available here in Cambridge! Thank you Terroir Bakery! Wishing you continued success!

M
Marsha Mann

Terroir Croissants

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